Meal Plan as documented on MechLogs.com
First quantity is 1600 cal./day diet. Quantity in parenthesis() is 2400 cal./day diet. If second quantity specifies measurement, use that measurement.
I.e. 3tsp. (1Tbsp.) is 3 teaspoons for 1600 cal/day or 1 Tbsp for 2400 cal/day.

Day Breakfast Snack Lunch Snack Dinner

1

1/2c (3/4) Oatmeal
1c (1 1/2) Water
1/4c (1/3) Blueberries
1 (1 1/2) scoop protein powder
1 Med. (Lg.) Apple
1c (1 1/2) Fat-free Milk
1 (1 1/2) Tuna Sandwich:
3oz (5) Tuna packed in Water
3 leaves (4) lettuce
1/2 (3/4) medium tomato
2oz (3) fat-free cottage cheese
2 slices (3) whole wheat bread

1 med. (lg.) pear

Meal Replacement Drink
1 scoop (1 1/2)

5oz (8) Salmon Steak, Baked in foil
2tsp (1Tbsp.) Teriyaki Sauce
1c (1 1/2) rice, wild or brown
1c (1 1/2) steamed mixed vegetables
1tsp. (1 1/2) tub light margarine.
2 1 (2) Eggs, poached or scrambled
1 1/2tsp. (2) tub light margarine
2 (3) slices bacon
1 (1 1/2) slices whole wheat toast
2tsp. (1Tbsp.) Jam
5oz (8) orange juice
2/3c (1) Low-fat (2%) Cottage Cheese
1 Med. (Lg.) Orange
1/2 (1) Turkey Sandwich:
2oz (3) Lean deli turkey
Mustard
2tsp. (1Tbsp) low-fat mayo
1/2 sliced tomato
1 slices (2) whole wheat bread
6 (9)Carrot and Celery sticks
4tsp (2 Tbsp) peanut butter (as dip)

Meal Replacement Drink
2/3 scoop (1)

3oz (5) Boneless, skinless chopped chicken breast
1 1/2tsp (2) virgin olive oil
Herbs and spices to taste
1/3c (1/2) White beans
1/3c (1/2) cream of mushroom soup
3oz (4) dry pasta (any style)
4tsp (2Tbsp) grated parmesan cheese
Directions: boil pasta until al dente
cook chicken with olive oil.
Add soup, beans, herbs/spices. Gently simmer 10-15 minutes. Pour over pasta
3 1/2c (3/4) Oatmeal
2tsp (1Tbsp.) brown sugar
8oz (12) fat-free milk
1 med (lg) peach
6oz (8) light yogurt w/fruit
1 med (lg) banana
1 med (lg) flour tortilla
1/4c (1/3) Egg substitute
1/2c (2/3) chopped tomato
2Tbsp (3) chopped onion
1/4c (1/3) canned corn, undrained
2Tbsp. (3) salsa
Directions: cook corn, tomato, onion until soft, add water as needed.
Add egg substitute, scramble until cooked.
Spread over tortilla, top with salsa.
Meal Replacement Drink
1 1/2 scoop (2)
3oz (5) Boneless, skinless chopped chicken breast
1/2c (3/4) italian season tomato sauce
2oz (3) shredded mozzarella cheese
1 med (lg) Yam, sweet potato or potato (baked)
1c (1 1/2) steamed broccoli
2oz (3) shredded mozzarella (over broccoli)
4 1c (1 1/2) Raisin Bran
1c (1 1/2) fat-free milk
4oz (6) grapefruit juice
1 med + 3 (1 lg + 4) whole eggs plus whites
2/3c (1) Low-fat (2%) Cottage Cheese
2/3c (1) fruit salad (canned or fresh)
1/2 (1) Roast Beef Sandwich:
2oz (3) Lean deli roast beef
Mustard
2tsp. (1Tbsp) low-fat mayo
1/2 sliced tomato
2 slices (3) whole wheat bread
6 (9)Carrot and Celery sticks
4tsp (2 Tbsp) peanut butter (as dip)
Meal Replacement Drink
2/3 scoop (1)
3oz (5) firm tofu, diced
1 tsp (2) soybean oil
Soy sauce, ginger, pepper, onion powder to taste
2/3c (1) water
2/3c (1)chopped vegetables, such as bell peppers, bean sprouts, bok choy and water chestnuts.
1/3c (1/2) black beans
3oz (5) egg noodles.
Directions: cook tofu in a large wok with soybean oil. Add spices, soy sauce and water.
Simmer covered, 10 minutes.
Meanwhile, cook pasta in 1 qt. boiling water until al dente, drain.
Add vegetables to tofu and simmer until crisp-tender.
Stir, beans and noodles, serve.

Meal Plan as documented on MechLogs.com

Day Breakfast Snack Lunch Snack Dinner
5 2 slices (3) Whole Wheat Toast
1 med + 2 (1 lg + 3) whole eggs plus whites
2Tbsp. (3) Scrambled with Fat Free Milk
1tsp. (1 1/2) Tub Light Margarine
1 med (Lg.) Banana
1c (1 1/2) Fat Free Milk
1/2 (1) Crab Meat Sandwich:
3oz (5) Crab meat real or imitation
Mustard
1/4c (1/3) Celery, chopped fine
1/2 sliced tomato
1/4c (1/3) Fat Free cottage cheese
2 slices (3) whole wheat bread

1 med (lg) pear
Meal Replacement Drink
2/3 scoop (1)
3oz (5) Boneless, skinless chopped chicken breast
2Tbsp (3) Lemon Pepper Marinade
(1/2 Med) (Lg.) Zucchini cut in strips
1 Med (Lg.) Bell Pepper
1 Med. (Lg.) Potato Quartered
Bake in foil
6 2 Oatmeal Pancakes 1c (1 1/2) Low-fat (2%) Cottage Cheese
1med (lg) Orange

1 (1 1/2) Chicken Sandwich:
4.5oz (8) cooked chicken breast
Mustard to taste
Lettuce as desired
2 slices (3) whole wheat bread
1 Large or six baby carrots

Meal Replacement Drink
2/3 scoop (1)

3oz (5) Boneless, skinless chopped chicken breast
1 Tbsp (1 1/2) Teriyaki Sauce
1 Med (Lg) Russet Potato peeled, cooked
1 Tbsp. (1 1/2) Fat Free Milk
Garlic to taste
1tsp. (1 1/2) Tub Light Margarine
1c (1 1/2) steamed vegetables

7 2 (3) biscuits Shredded Wheat
8oz (12) fat free milk
1 Protein bar
1/2 (1) Grapefruit
2/3c (1) Low-fat (2%) Cottage Cheese
1med (lg) Orange
1 (1 1/2) Salmon Sandwich:
3oz (2) Pouch Salmon
Mustard as desired
1/2 (3/4) medium tomato
1oz (2) Low fat mayo
2 slices (3) whole wheat bread
2/3c (1) fat free milk
2/3c (1) fruit salad canned or fresh
Meal Replacement Drink
2/3 scoop (1)
Pig out meal. Eat what ever you want, as much as you want in one sitting. At restaurants, no bringing cheat food home.